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leadership training sanitation supervisory dish_machine_operation📋 Description
- Oversee daily sanitation tasks and supervise hourly staff.
- Train staff on chemical use, sanitation standards, and safety.
- Maintain clean chemical storage and coordinate with vendors.
- Run dish machine checks and address audit findings.
- Support Master Sanitation Plan and lead with hands-on leadership.
- Complete end-of-shift reports with staffing updates and issues.
🎯 Requirements
- 2+ years of supervisory experience in food processing/manufacturing.
- Commitment to sanitation, food safety, chemical handling.
- Experience training hourly staff and managing performance.
- Strong communication and organizational skills.
- Knowledge of dish machine operation and sanitation procedures.
- Bilingual English/Spanish required.
🎁 Benefits
- Weekly pay
- Healthcare coverage through Cigna
- Daily lunch provided
- Growth and advancement opportunities
- Pay range: $24-$26 USD
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