Hire, coach, and develop a diverse part-time staff (Shift Leaders, Crew, Drivers)
Lead service quality, customer service, and store cleanliness
Foster a culture of excellence in cookie quality and sales
Manage and audit inventory to maintain proper controls
Create and execute local marketing drops
Drive in-store recognition programs and contests

🎯 Requirements

3+ years of management/leadership in a restaurant or retail setting
Availability to work 2-3 mid-to-late shifts Thu–Sun
Benevolent leadership with a player-coach approach
Strong hospitality mindset and customer service focus
Solid tech skills: MS Outlook, Excel, MS Teams, ATS
Familiarity with commercial convection ovens is a plus

🎁 Benefits

Competitive base salary + quarterly bonus
Cellphone data plan stipend: $50/month
Medical, dental, vision, and pet insurance
401K with company match
2 weeks paid vacation and Insomnia Personal Days
Cookie College training platform

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