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customer service inventory leadership training hospitality📋 Description
- Lead cafe operations to deliver hospitality and coffee standards
- Oversee service flow for safety, cleanliness, quality, and efficiency
- Manage inventory, ordering, and receiving
- Train and onboard new team members
- Handle cash and daily deposits; address guest concerns
- Promote sustainability initiatives with the team
🎯 Requirements
- Passion for training and team development
- Seek feedback to continually improve
- Strong communicator with motivating feedback
- Curious to delight our guests
- Resourceful, decisive, problem-solver
- Eligible to work in the United States, 18+
🎁 Benefits
- Health, dental, and vision coverage from day one
- Premier coffee training and ongoing education
- 401(k) plan
- Paid time off and volunteer hours
- 50% product discount on all items
- 2 free drinks during shifts
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