Added
21 hours ago
Type
Full time
Salary
Salary not provided

Related skills

leadership food safety continuous improvement gmp haccp

πŸ“‹ Description

  • Lead 25-30 associates to meet safety, quality, and cost targets.
  • Implement CI and Supply Excellence with Area Leadership Team.
  • Coach and develop operators; enforce policies and training.
  • Manage line operations: staffing, materials, and changeovers.
  • Drive HACCP, safety and quality programs; champion continuous improvement.
  • Collaborate on reliability strategy and daily management.

🎯 Requirements

  • Bachelor's degree or equivalent; 4+ years in technical manufacturing CI.
  • 4+ years leading manufacturing teams; direct reports preferred.
  • Leadership experience with people management.
  • Knowledge of GMP and plant operations.
  • Strong communication across functions.
  • Proficiency in Microsoft Office.
  • Experience with plant sanitation practices and OSHA standards.
  • HACCP proficiency; lead quality training.
  • Ability to deliver performance feedback and accountability.

🎁 Benefits

  • Medical, dental, and vision insurance
  • 401(k) with company match from day 1
  • Paid vacation and PTO
  • Holiday pay (11 days)
  • Paid short-term disability
  • Paid life insurance
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