Lead bakery operations during shifts (day/night) at 122 E Houston St, San Antonio.
Deliver excellent customer service and quality products to guests.
Train and coach team; maintain safety and company procedures.
Delegate tasks for baking, cashiering, packaging, and cleaning.
Manage cash handling and deposits; ensure a safe, clean work environment.

🎯 Requirements

At least 1 year of customer service experience.
Point of Sale (POS) systems experience.
Strong communication, time management, and people skills.
Outgoing, friendly, patient demeanor.
Lead by example; motivate others; lift up to 40 lbs.
Legally eligible to work in the United States; must be 18+.

🎁 Benefits

Flexible part-time schedules.
Pay-on-Demand daily earnings.
Paid vacation and sick time off.
Interactive training and mentorship.
Pet insurance for your loved ones.
Job stability with a growing company.

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