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customer service pos leadership mentorship food safetyπ Description
- Provide excellent customer service and quality baked goods.
- Maintain operations during your shift; communicate info; monitor efficiency.
- Lead baking, cashiering, packaging, and cleaning tasks.
- Support and work with the Cookie Crew.
- Ensure a safe, clean working environment and food safety.
- Manage cash handling and deposits.
π― Requirements
- At least 1 year of customer service experience.
- Point of Sale (POS) experience.
- Outstanding communication, time management, and people skills.
- Outgoing, friendly, patient demeanor.
- Detail-focused and results-oriented.
- Ability to lift up to 40 lbs.
π Benefits
- Flexible part-time work schedules
- Pay-on-Demand; daily pay for shifts
- Paid vacation and sick time off
- Interactive training and mentorship
- Pet insurance for your furry loved ones
- Job stability with a growing company
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