Related skills
team management customer service pos leadership food safetyπ Description
- Lead shift at USM bakery, day or night.
- Predict flow of business and run shift ops.
- Build orders, suggestive selling, baking, and service.
- Train and coach the Cookie Crew; lead by example.
- Ensure safe food handling and a clean store.
- Manage cash handling and deposits.
π― Requirements
- 1+ year in a customer service role
- POS systems experience
- Strong communication, time management, and people skills
- Outgoing, friendly, and patient
- Detail-focused and results-oriented
- Legally eligible to work in the United States; 18+ years old
π Benefits
- Flexible part-time schedules
- Excellent training and mentorship
- Job stability with rapid growth
- Growth/promotion opportunities
- Fun, exciting team environment
- Free cookies with every shift
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