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customer service point of sale leadership food safety cash handling📋 Description
- Lead bakery operations during your shift to ensure smooth flow.
- Build orders, suggestive selling, baking, and customer interactions.
- Train and coach team members to meet standards.
- Prioritize tasks for baking, cashiering, packaging, and cleaning.
- Lead the cookie crew and support store leadership.
- Ensure a safe, clean environment and proper food handling.
🎯 Requirements
- At least 1 year of customer service experience
- POS systems experience
- Strong communication and time-management skills
- Detail-oriented and results-focused
- Ability to lead by example and motivate others
- Must be 18 years or older to be employed
🎁 Benefits
- Flexible part-time schedules
- Pay-on-Demand
- Paid vacation and sick time
- Interactive training and mentorship
- Pet insurance for your family
- Employee discount and free cookies with every shift
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