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customer service pos leadership training food safetyπ Description
- Provide excellent customer service and quality products to guests
- Support leadership by maintaining operations and training team members
- Prioritize and delegate tasks for baking, cashiering, packaging, and cleaning
- Lead the Cookie Crew and work alongside the team
- Provide a safe, clean environment and safe food handling practices
- Manage cash handling and deposits
π― Requirements
- At least 1 year of customer service experience
- POS systems experience
- Outstanding communication, time management, and people skills
- Lead-by-example and motivate others
- Must be 18 years or older to be employed
- Legally eligible to work in the United States
π Benefits
- Flexible part-time work schedules
- Excellent training & mentorship
- Job stability with a rapidly growing company
- Achievable growth/promotion opportunities
- Fun team environment
- Free cookies with every shift
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