Related skills
team management customer service point of sale pos leadershipπ Description
- Lead bakery operations during your shift
- Provide excellent customer service to every guest
- Build orders, bake, and interact with customers
- Delegate tasks for baking, cashiering, packaging, and cleaning
- Support store leadership and coach team members
- Ensure safe food handling and a clean work environment
π― Requirements
- 1+ year of customer service experience
- POS systems experience
- Strong communication and time management
- Outgoing, friendly, patient
- Detail-focused and results-oriented
- Lift up to 40 lbs; must be legally eligible to work in the United States
π Benefits
- Flexible part-time schedules
- Pay-on-Demand
- Paid vacation and sick time
- Interactive training & mentorship
- Pet insurance for your furry loved ones
- Employee discount and FREE cookies with every shift
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