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customer service time management pos leadership food safety📋 Description
- Lead bakery operations during shift day or night.
- Provide outstanding customer service and quality products.
- Prioritize baking, cashiering, packaging, and cleaning tasks.
- Mentor and supervise the Cookie Crew on shift.
- Maintain safe, clean working environment and food handling.
- Manage cash handling and deposits.
🎯 Requirements
- 1+ year in a customer service role.
- POS systems experience.
- Strong communication and time management.
- Outgoing, friendly, patient demeanor.
- Detail oriented and results-driven.
- Lead-by-example and motivate others.
- Must be 18+ and legally eligible to work in the United States.
- Lift up to 40 lbs.
🎁 Benefits
- Flexible part-time schedules.
- Pay-on-Demand — daily pay.
- Paid vacation and sick time off.
- Interactive training & mentorship.
- Pet insurance for your loved ones.
- Job stability with a growing company.
- Growth and promotion opportunities.
- Employee discount and FREE cookies with every shift.
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