Related skills
customer service food service student supervisionπ Description
- Prepare and serve breakfast and lunch for students with the assistance of student helpers
- Coach, mentor, de-escalate, and encourage students
- Keep records of materials, ingredients and supplies in kitchen
- Stock and store food
- Clean and maintain professional kitchen equipment
- Assist with student supervision and learning
π― Requirements
- High School Diploma or GED required
- Basic Food Handler certification required
- Food Service Safety Manager Certification (FSSMC) license strongly preferred
- Must be able to lift at least 50 lbs
- Food Handler Certification required (must obtain upon employment)
- Previous experience working with special needs children preferred
π Benefits
- Benefits overview: https://menta.com/employee-benefits-part-time/
- Compensation information: https://menta.com/compensation-arizona-and-illinois/
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