Lead sanitation operations at CookUnity facility to ensure safety and cleanliness.
Manage 80+ hourly staff across multiple shifts on-site.
Ensure compliance with regulatory standards (FDA/USDA, GMP, SSOP, HACCP).
Collaborate with FSQA and Operations to improve safety and quality.
Maintain sanitation programs, schedules, logs, and equipment care.
Oversee cleaning tasks and maintenance of dishwashing and floor machines.

🎯 Requirements

3-5 years sanitation leadership in a food processing env.
Bilingual in English and Spanish.
Strong knowledge of FDA/USDA facilities; GMP, SSOP, HACCP.
Proven leadership and team management skills.
Available to work weekends, nights, and across shifts.
Comfortable with wet, cold/hot, noisy conditions.

🎁 Benefits

Health Insurance coverage
401k Plan
Stock Options from Day 1
Bi-annual performance bonus
PTO and paid sick days
5-year Sabbatical after 5 years

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