Related skills
cross-functional collaboration leadership food safety audits gmp📋 Description
- Oversee QC area performance and ensure procedures compliance
- Lead QC team and plan audits
- Coordinate with cross-functional teams
- Maintain documentation for food safety and labeling
- Ensure product integrity and service reliability
🎯 Requirements
- 2–4 years in food production, quality control, or kitchen ops
- 1+ year in lead or supervisory role
- Strong knowledge of food safety standards, GMPs, and SOP enforcement
- Experience monitoring production and ensuring quality at scale
- Ability to identify issues, document findings, and drive corrective actions
- Experience working cross-functionally with operations, culinary, and production teams
🎁 Benefits
- Weekly pay
- Healthcare coverage through Cigna
- Daily lunch provided
- Growth and advancement opportunities
Meet JobCopilot: Your Personal AI Job Hunter
Automatically Apply to Operations Jobs. Just set your
preferences and Job Copilot will do the rest — finding, filtering, and applying while you focus on what matters.
Help us maintain the quality of jobs posted on Empllo!
Is this position not a remote job?
Let us know!