Added
6 hours ago
Type
Full time
Salary
Salary not provided

Related skills

inventory management fifo food safety batch cooking haccp

📋 Description

  • Prep ingredients to recipes for meal assembly.
  • Monitor cooking times, temps, and yields.
  • Label, store, and organize prepared items.
  • Follow food safety, HACCP, and FIFO guidelines.
  • Collaborate with kitchen leads to ensure smooth workflow.

🎯 Requirements

  • Experience in professional kitchen or high-volume production.
  • Strong knife skills and basic cooking techniques.
  • Ability to follow recipes and standardized processes.
  • Comfortable in fast-paced, physically demanding environment.
  • Reliable, punctual, team-oriented.
  • Food Handler’s Certification (or willingness to obtain).

🎁 Benefits

  • Weekly pay.
  • Healthcare coverage through Cigna.
  • Daily lunch provided.
  • Growth and advancement opportunities.
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