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customer service inventory management fifo food safety sanitation📋 Description
- Demonstrate sanitation and food safety practices consistently
- Help evaluate receiving spaces to ensure a safe environment
- Complete daily, weekly, and monthly tasks timely and accurately
- Follow company safety standards at all times and protect guests and staff
- Coordinate duties with opening team for efficient opening prep
- Put food orders away accurately and rotate stock using FIFO
🎯 Requirements
- High school diploma or equivalency certificate
- 1+ years of restaurant, warehouse, or customer service experience
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