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safety procedures hygiene quality control machine operation food production📋 Description
- Work safely, follow safety procedures and wear PPE at all times
- Conduct quality checks to meet product specifications
- Hygiene and changeovers of equipment
- Prepare ingredients and mix recipes for production
- Operate production line equipment to set specifications
- Waste processing and packing tasks
🎯 Requirements
- English language proficiency
- Experience as a senior operator or machine operator
- Ability to read English
- Numerate and able to work with numbers
- Good attention to detail
- Comfortable in a chilled environment
- Experience handling raw proteins (lamb, pork, turkey, chicken)
🎁 Benefits
- 257.5 hours of holiday per year (33 days) plus extra days
- 39 hours of pre-booked paws days
- Employee Assistance Program (EAP) and financial planning support
- £500 annual budget for personal learning and development
- Enhanced parental leave
- Private medical insurance discounts with AXA Healthcare
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