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food safety gmp kitchen haccp servesafe📋 Description
- Prep, cook, and package cannabis-infused edible products.
- Follow recipes and production orders with accuracy.
- Keep accurate records to track quality and meet regulations.
- Follow food-safety guidelines (GMP, HACCP) and company standards.
- Work in a professional prep-kitchen environment with a collaborative team.
- Wear PPE and maintain excellent hygiene.
🎯 Requirements
- Food safety and GMP compliance
- HACCP guidelines
- ServeSafe certification or ability to obtain
- Kitchen operations and equipment handling
- Strong attention to detail
🎁 Benefits
- Medical, dental, and vision insurance
- Health Savings Account (HSA) or FSA
- 401(k) retirement plan with company match
- PTO, vacation, sick leave, holidays
- Parental leave
- Employee discounts
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