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food safety gmp recordkeeping ppe haccp📋 Description
- Prep, cook, and package cannabis-infused edible products
- Operate, clean, and care for kitchen equipment and work areas
- Follow recipes and procedures to complete production orders
- Maintain clean, organized work areas to ensure quality
- Work in a professional prep-kitchen with a supportive team
- Adhere to GMP, HACCP, and company quality standards
🎯 Requirements
- High school diploma, GED, or equivalent
- ServeSafe certification (preferred)
- Previous restaurant, food service, or kitchen experience (preferred)
- Ability to stand/sit for 8-10 hours per shift
- Lift up to 50 pounds regularly
- Detail-oriented with strong accuracy and consistency
- Able to work collaboratively in a team
🎁 Benefits
- Medical, dental, and vision insurance
- Health Savings Account (HSA) or FSA options
- Employee Assistance Program (EAP)
- 401(k) retirement plan with company match
- Life and disability insurance
- PTO, vacation, sick leave, holidays
- Parental leave
- Employee discounts and perks
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