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production food safety gmp ppe haccp📋 Description
- Prep, cook, and package cannabis-infused edibles
- Operate, clean, and maintain kitchen equipment and areas
- Follow recipes and procedures to complete production orders accurately
- Maintain simple, accurate records to track product quality and meet state regs
- Follow GMP, HACCP, and food-safety standards daily; wear PPE
- Work in a professional prep-kitchen with a supportive team
🎯 Requirements
- High school diploma or GED (or equivalent)
- Stand/walk for 8-10 hours; lift up to 50 pounds regularly
- Prior restaurant/food service/kitchen experience preferred
- ServeSafe certification preferred or able to obtain
- Strong attention to detail and teamwork
🎁 Benefits
- Health, dental, and vision insurance
- HSA/FSA options
- 401(k) retirement plan with company match
- PTO, vacation, sick leave, and holidays
- Parental leave
- Life and disability insurance
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