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production food safety gmp haccp servesafe📋 Description
- Prep, cook, and package cannabis-infused edibles
- Operate, clean, and care for kitchen equipment
- Follow recipes and production procedures for orders
- Maintain clean, organized work areas and records
- Adhere to GMP, HACCP and safety standards
- Work in a professional prep-kitchen with a collaborative team
🎯 Requirements
- Ability to stand or sit for up to 10 hours/day
- Lift and carry up to 50 pounds regularly
- High school diploma, GED, or equivalent
- Restaurant/food service or kitchen experience preferred
- ServeSafe certification preferred
- Strong attention to detail and follow directions
🎁 Benefits
- Career Growth Opportunities
- Competitive Pay and Benefits
- Generous PTO and Parental Leave
- 401(K) Retirement Plan
- Life/ Disability Insurance
- Community Involvement
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