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compliance training operations gmp haccp📋 Description
- Ensures commissary operations meet King County/WA Health Food Safety rules.
- Ensures HACCP compliance and maintains logs.
- Manages receiving, cooking, cooling, and packing per HACCP.
- Tracks deviations from quality standards and recommends corrective action.
- Delivers regular safety training for QC and fulfillment teams.
- Participates in GMP/HACCP and process development.
🎯 Requirements
- Organizational and leadership skills.
- Analytical and troubleshooting skills.
- Versatility and ability to manage multiple tasks.
- Strong oral and written communication and interpersonal skills.
- Strong computer skills and knowledge.
🎁 Benefits
- Paid weekly
- Healthcare coverage with Cigna
- Lunch served daily
- Opportunity for advancement
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