Cook

📋 Description

• Cook high-quality food using batch cooking and local ingredients
• Support kitchen team; help with prep and packaging as needed
• Maintain cleanliness and safety in a fast-paced kitchen
• Follow FIFO rotation and check dates for quality
• Maintain kitchen equipment per manufacturer guidelines
• Perform other back-of-house duties as required

🎯 Requirements

• High School diploma or equivalent
• Minimum 2 years cooking experience (batch cooking preferred)
• Passion for local food and healthy cooking
• Personable and able to handle diverse preferences
• Energetic, hard-working and team-focused
• Organized with strong time management

🎁 Benefits

• Equity
• Vacation time
• Paid sick time
• Health insurance (medical, dental, vision)
• 401(k) enrollment after 90 days
• Parental leave