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customer service pos food safety hospitality espresso📋 Description
- Deliver exceptional hospitality to guests, teammates, and vendors.
- Make and serve beverages using various brewing methods.
- Prepare and serve food.
- Stay knowledgeable about offerings and techniques through tastings and trainings.
- Taste beverages to ensure quality and uphold standards.
- Create community by sharing coffee knowledge with guests and teammates.
🎯 Requirements
- Passionate about coffee, food, and inclusive hospitality experiences.
- Reliable and consistent—dependable to be punctual and bring your A-game.
- Thoughtful and able to anticipate guests’ needs.
- Obsessed with details; hone your craft and care for each cup and plate.
- Eligible to work in the United States and 18 years of age
- Existing Food Handler’s Certification required or obtained within 30 days post-hire.
🎁 Benefits
- Comprehensive health, dental, and vision coverage from day one.
- Best-in-class coffee training and continuing education.
- Free Specialty Coffee Association of America membership and event discounts.
- 401(k) plan.
- Paid time off and paid volunteer hours.
- 50% discount on all products (food, beverages, beans, and merchandise).
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