Barista

📋 Description

• Deliver hospitality to guests, teammates, and vendors.
• Make and serve beverages with various brewing methods.
• Prepare and serve food to guests.
• Stay knowledgeable; join tastings and trainings.
• Create community by sharing coffee knowledge with guests.
• Uphold health, food safety, and safety guidelines.

🎯 Requirements

• Passionate about coffee, food, and inclusive hospitality.
• Reliable and punctual; bring your A-game.
• Detail-oriented; love honing your craft and palate.
• Eligible to work in the United States; 18+
• Food Handler’s Certification required (or obtain within 30 days).
• Flexible schedule mornings, evenings, weekends, and holidays.

🎁 Benefits

• Comprehensive health, dental, and vision coverage from day one.
• Best-in-class coffee training and continuing education.
• 401(k) plan.
• Paid time off and paid volunteer hours.
• 50% discount on all products (food, drinks, beans, merch).
• 2 free drinks during shifts; FSA and commuter benefits.