Bakery Host

📋 Description

• Maintain a calm and friendly demeanor during periods of high volume
• Anticipate guest needs and provide exceptional guest service
• Perform cash wrap and point of sale duties efficiently
• Educate guests by presenting the menu and answering questions
• Prepare and sell food and drink by following recipes and safety guidelines
• Handle, prepare, and store food to prevent illness and ensure safety

🎯 Requirements

• Strong customer service and ability to manage multiple tasks in a fast-paced environment
• Proficiency in operating and maintaining kitchen equipment (mixers, ovens, etc.)
• Prior food service or hospitality experience preferred
• Food Handler's license required upon hire
• Must be available to work weekends, evenings, special events, and holidays
• High school diploma or GED equivalent preferred

🎁 Benefits

• Team-focused environment that supports diversity, equity, and belonging
• Equal opportunity employer with nondiscrimination policy
• Opportunities to contribute across Silos Foods entities as needed