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coaching inventory management leadership training scheduling📋 Description
- Lead bakery ops with urgency, accuracy, accountability.
- Act as BOM extension; step in for full ownership when needed.
- New Haven store location: 240-242 College St.
- Execute core ops: inventory, scheduling, staffing, checks.
- Coach and develop staff; onboarding per company standards.
- Partner with BOM/Area leadership to address gaps.
🎯 Requirements
- 1+ year leadership in restaurant, retail, or hospitality ops
- Strong operational discipline and attention to detail
- Ability to coach and develop hourly team members
- Comfortable in fast-paced, high-volume environments
- Ability to perform bakery roles during peak periods
- Strong communication and problem-solving skills
🎁 Benefits
- Competitive pay + bonus eligibility: $20.00 - $22.00/hr
- Medical, dental, vision & pet insurance
- Paid vacation + wellness days
- Career development pipeline into BOM leadership
- Free cookies every shift
- Fun, fast-paced team culture
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