Related skills
coaching inventory management team leadership food safety scheduling📋 Description
- Lead bakery operations with urgency, accuracy, and accountability
- Develop and coach staff; onboarding and training
- Operate near BOM level; step into full ownership when needed
- Manage inventory, scheduling, and administrative checklists
- Maintain product quality, cleanliness, food safety, guest experience
- Grand Rapids store at 44 Ionia Ave SW Grand Rapids, MI 49503
🎯 Requirements
- 1+ year leadership experience in restaurant, retail, or hospitality operations
- Strong operational discipline and attention to detail
- Ability to coach and develop hourly team members
- Comfortable in fast-paced, high-volume environments
- Ability to perform all bakery roles during peak business periods
- Strong communication and problem-solving skills
🎁 Benefits
- Competitive pay + bonus eligibility
- Medical, dental, vision & pet insurance
- Paid vacation + wellness days
- Career development pipeline into BOM leadership
- Free cookies every shift
- Fun, fast-paced team culture
Meet JobCopilot: Your Personal AI Job Hunter
Automatically Apply to Operations Jobs. Just set your
preferences and Job Copilot will do the rest — finding, filtering, and applying while you focus on what matters.
Help us maintain the quality of jobs posted on Empllo!
Is this position not a remote job?
Let us know!