Related skills
training scheduling gmp sopsπ Description
- Lead the Production Team to deliver the production plan.
- Run daily health and safety audits and fix issues.
- Support operations to provide high-quality meals.
- Drive continuous improvement and problem solving.
- Coordinate with procurement/planning to meet demand.
- Oversee training and SOP/compliance.
π― Requirements
- FMCG manufacturing experience.
- Strong health and safety knowledge and GMP.
- Root cause analysis and incident investigations.
- Training, SOPs development and staff coaching.
- Leadership and people management skills.
- Cross-functional collaboration and communication.
π Benefits
- 257.5 hours of holiday per year
- 39 paws days per year
- Β£500 annual learning budget
- Private medical insurance and dental cover
- Pension enrollment and sick pay
- Free parking and electric car charging
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