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food safety forklift gmp quality control sopπ Description
- Mix approved ingredients per recipes and specs.
- Operate scales, meters, mixers and related equipment.
- Follow production schedules and GMPs.
- Maintain clean, safe, and organized work area.
- Assist startup/shutdown of mixing equipment.
- Create daily reports on product made and used.
π― Requirements
- Able to work in cold and warm environments.
- Able to work in a fast-paced environment.
- Forklift certified.
- Lift products and boxes up to 50 lbs.
- Own or acquire steel-toe boots.
- Read and write English; team player.
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