Related skills
food safety equipment operation gmp production scheduling forklift certification📋 Description
- Mix approved ingredients in the proper order into mixers.
- Operate scales, meters, mixers, and related equipment.
- Follow recipes and production schedules to ensure freshness.
- Adhere to Food Safety guidelines and GMPs.
- Handle startup/shutdown of mixing equipment during shift.
- Create daily production reports of products made.
🎯 Requirements
- Forklift certification.
- Lift up to 50 lbs.
- Steel-toe boots required or able to acquire.
- Read and write in English.
- Work M-F with OT.
- Ability to work in cold and warm environments.
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